6 Hong Kong Experiences That I’d Skip (& What I’d Do Instead)
Time and money are precious, especially when traveling to Hong Kong, one of the world’s most hectic and prohibitively expensive cities. Frankly, its frenetic energy and innumerable things to do make it a place that’s easy to get side-tracked in. Even as someone who lives here, I find myself falling victim to this semi-regularly.
However, with limited time in the city, it’s important to steer clear of engaging in activities that are exorbitantly priced, soulless, and ultimately more of an annoyance than anything.
And, while I don’t want to besmirch the good name of any one experience, attraction, or institution in Hong Kong, there are several (in my humble opinion) that you can skip or put on the back burner in favor of more memorable, fulfilling, and worthwhile experiences.
To not rag on an activity or experience and leave you completely hanging, I’ve provided alternatives of what I’d recommended doing instead. Without further ado, here are 6 Hong Kong experiences and sites that I’d skip and what I would replace them with!
1. Skip: A Symphony of Lights

TST is the most common spot to watch A Symphony of Lights. However, who needs a backing soundtrack and a few lasers when this is already the view?
Every single day, smack-dab on the dot at 8 PM the regal, iconic, and bifurcating Victoria Harbour (Asia’s most photographed body of water) plays host to the world’s largest permanent light and sound show. That sounds incredible, doesn’t it?
Well, what if I told you that something that has been dubbed as one of the world’s most spectacular multi-media light shows was no more than a haphazard collection of children’s lasers, indistinct flickering lights, forgettable Chinese music soundtrack emitted from ill-equipped speakers, and only occasional pyrotechnics?
From me to you, I wouldn’t call this a symphony. Nor do the lights do much. If there is any one thing in Hong Kong that is a misnomer, it is this. A Symphony of Lights is so unremarkable that if you aren’t actively keeping an eye or ear out for it while strolling the Avenue of the Stars in Tsim Sha Tsui or Wan Chai Promenade, there’s a high probability you wouldn’t even know something is happening.
As someone who semi-frequently slugs beers at Ink Seafood Bar (mentioned later in this article), which overlooks Victoria Harbour, I can’t say that I’ve ever been galvanized into any sort of discernible action away from whatever conversation I was having in favor of light show viewing. This is because I literally (“Like literally, whatever.”) don’t realize anything is going on.
Further, if it’s even slightly cloudy or hazy that day, good luck seeing anything.
I implore you good people of this blog to avoid making any special plans to view A Symphony of Lights from the Avenue of Stars in Tsim Sha Tsui or Golden Bauhinia Square in Wan Chai. I will confidently stand by the statement that if your six-year-old kid picked up three knock-off Chinese lasers and a kazoo from the Ladies’ Market in Wan Chai and erratically flashed them at Victoria Harbour, you would
Hong Kong’s skyline is gorgeous and surreal (but in a good way) as is. Don’t overcomplicate things and expect the filet mignon of light displays, like the Rockefeller Christmas Tree Lighting or even a run-of-the-mill Vegas-esque light display. This is the baloney version.
Do This Instead: The Peak or Lion Rock at Night

Take that 10-minute walk to the Lugard Road Viewing Point for views like this.
There is no shortage of vantage points with sweeping views of Victoria Harbour and the Hong Kong Island skyline to post up at and take in the city’s thickly dotted, illuminated skyscrapers, football-shaped Star Ferry, and surrounding nature over a pitch-black backdrop (sans cobbled together soundtrack).
Instead of standing elbow to elbow next to hoards of tour groups, squawking boat tour touts, and vapid social media influencers attempting the same three TickyTocky dances, take in Hong Kong’s skyline from a location that does it proper justice.
Both Victoria Peak and Lion Rock are two popular perches to enjoy unobstructed panoramic night views of the city below, the former primarily seeing the bulk of its traffic arrive during the day.
Victoria Peak can easily be accessed by taking the iconic Peak Tram from Central/Admiralty or hiking the Lung Fu Shan Morning Trail.
I recommend strapping on some comfortable shoes and making the one-hour trek up the Morning Trail, carving along the ridge of The Peak to the Lugard Road Viewing Point, and soaking in the cyberpunk city views.
Lugard Road Viewing Point may also easily be accessed from The Peak Galleria should you opt for the tram and takes no more than 10 to 15 minutes to reach by walking. Other favorite viewing points are the Lion’s Pavilion and Peak Galleria Sky Terrace. Thank me later.

Picture this but at night.
Night hikes up to the peak of Lion Rock have always been popular in Hong Kong. However, they became one of the go-to nighttime activities for residents during the 2019-2020 Hong Kong protests and The Pandemic (because all you could do was go hiking in Hong Kong during that time).
This lion-shaped rock formation at the peak offers legendary views of the Hong Kong city skyline, Kowloon, Shatin, and the New Territories. If there’s any one spot in Hong Kong to feel like you’re on top of the world, this is it.
It’s a moderately challenging route that takes roughly three to four hours total (I tacked on an extra hour because it’s nighttime). Just make sure to carry a flashlight!
Pale Ale Travel Tip: Unbeknownst to many, Hong Kong is home to some incredible hikes. In fact, it’s home to over 500 hiking trails and 400 walking trails. Make sure to check out my post breaking down the best hikes in Hong Kong for hikers of all skill levels!
2. Skip: Madame Tussauds
Maybe it’s because the 2005 horror movie House of Wax with the venerable Paris Hilton gave this 14-year-old Big Body nightmares for days that I’m not a huge fan of wax museums. Or maybe it’s just that I don’t think paying roughly USD 30 to see melting wax figurines of celebrities, historical figures, and national heroes is worth the price.
It’s never been on my Hong Kong bingo card to see Mikhail Gorbachev or Saddam Hussein in wax form. I forget if Saddam is featured in the Historical and National Heroes section of Madame Tussauds or the Music Icons section.
Tussauds-goers can pose and take pictures with the likes of wax Jackie Chan, Brad Pitt, Xi Jinping, and even The Beatles, which I understand may be enjoyable for some. However, recognizable figures still may be few and far between, as nearly one-third of all the wax statues at Madame Tussauds are of popular Hong Kong and other Chinese celebrities.
I’m all for Hong Kong and Chinese cinema, but I suspect a lot of tourists visiting may not have much familiarity with who they are looking at or particularly care about.
For goodness sake, Taylor Swift was on loan to another Madame Tussauds for quite some time. And Princess Diana is no longer there.
It’s a small venue with a negligible number of “worthwhile” wax statues that simply isn’t worth the hefty price tag. I know Jessie J said to forget about the price tag but this is one of the few experiences that truly cut deep inside when it came to feeling like I was lighting money on fire.
Finally, I strongly recommend against booking tickets online due to unpredictable closing times, meaning you might simply pay for an experience that never happens.
Pale Ale Travel Tip: Only have one day (or less) in Hong Kong and want to make the most of it? Don’t worry, I’ve got you covered. Make sure to check out my Hong Kong layover itinerary and One-Day Hong Kong itinerary for complete breakdowns of what you need to do, eat, and drink.
Do This Instead: Lugard Road Lookout or M+

Try and structure your day up to The Peak when the weather says all will be clear, otherwise you’ll just be staring off into the fog!
Look, heading to the top of Victoria Peak is inevitably going to be on your Hong Kong travel itinerary. I can’t blame you at all since it’s one of my favorite things in the city. You should absolutely do it. The views of Hong Kong’s skyline, Victoria Harbour, and its crisscrossing boats, Kowloon, and even ‘Outlying Islands’ to the south (Lamma Island), are unparalleled.
After seven-plus years in Hong Kong, I’m still in awe of this city every time I venture up The Peak (which I do every Friday!).
Just don’t get side-tracked by Madame Tussauds at the top as there is some explorin’ to do.
The point is, you will find yourself atop The Peak at some point on your trip. It’s mandatory. Even if it’s not your first rodeo in Hong Kong. I mean, I’ve lived here seven-plus years and you can still find me atop The Peak at least once per week (did I mention there’s a Burger King up there?).
Instead, spend your time outdoors taking in the views of the city from Lugard Road Viewing Point (mentioned above), sippin’ a coffee or two on The Peak Lookout’s terrace (a historic building and restaurant from the late 1800s), smelling the roses at the Victoria Peak Garden, snagging a flaky egg tart from Tai Cheong Bakery, or all the above.

Views from the M+ rooftop garden are what Hong Kong is about.
Or, if you’re looking for a museum that delivers on its exhibits, hop on the Star Ferry or MTR and make your way over to M+, Hong Kong and Asia’s first global museum of contemporary visual culture.
M+ reflects Hong Kong’s intersection at the crossroads of East-meets-West, boasting modern (permanent and rotating) exhibitions, architecture, and moving images by both local and international artists. It’s also home to one of the world’s largest collections of Chinese contemporary art.
Oh, and the views of Hong Kong Island aren’t too shabby either from the West Kowloon Art Park’s promenade and roof garden.
3. Skip: PMQ

I do have to admit that this going up on the outside of PMQ was pretty cool.
Short for the (former) Police Married Quarters for Colonial-era junior policemen and their spouses, PMQ is a revitalized creative, mixed-use art and design hub that sits just a stone’s throw away from SoHo and the Central-Mid-Levels Escalators.
Inside this preserved heritage building, you’ll find cafes, designer shops, small boutiques, jewelry-making workshops, and a central courtyard.
The best way I can describe PMQ is that it feels like a farmer’s market without any sort of communal or socialization aspect to it. It’s oddly sterile and fragmented, which makes navigating somewhat drab and unpredictable.
Half the time I visit, only half of all shops are open. And the shops that often sell overpriced goods. I understand they are ‘local artisans’ but there’s not much that feels local about it or the products found.
PMQ isn’t so much of a ‘skip’ as it is a suggestion to temper your expectations. I wouldn’t plan on spending any more than 30 to 45 minutes here (the latter being a stretch).
Unfortunately, it’s one of those sites that I’ve witnessed too many tourists put on a pedestal, plan an entire afternoon around exploring it, and leave sorely disappointed. It serves a purpose and can act as a nice ‘breather’ or quick side-quest in Hong Kong, however, it’s not a must-do/must-see experience.
It may also be a nice stop-in if there is a particular workshop you want to sign up for. However, you need to register online and go into it with some planning beforehand.
There are, however, select occasions when I unreservedly recommend visiting PMQ, such as when major events are being held there like a craft beer festival or HKWALLS street art and mural festival. So keep an eye out on PMQ’s program and events page!
Pale Ale Travel Tip: Curious about how much you can expect to spend per day in Hong Kong? Make sure to read my comprehensive guide answering ‘Is Hong Kong Expensive to Visit?’, where I break down how much it costs to eat, drink, navigate, and experience the city.
Do This Instead: Explore Poho

A favorite photo I recently captured. I walk this stretch of Poho every single day to work.
When I say that Poho is one happening neighborhood, I ain’t lying. Rock up to Sheung Wan’s streets of Po Hing Fong (where it gets its name), Tai Ping Shan, and the surrounding area, and you’ll immediately feel the quirky, relaxed, Bohemian energy of this groovy neighborhood.
From local, no-frills Hong Kong-style cafes (cha chaan teng) and fast food restaurants like For Kee Restaurant and Yuk Kin Fast Food (curry rice for the win!) to al fresco cafes and craft beer bars with lounge chairs, fashion boutiques, traditional tea houses (Yuan Yuan Tang), small art allergies, and wall art galore, Poho is a neighborhood that oozes personality.
My favorites are Craftissimo, a popular bottle shop with nearly 300 types of beer, and Casa Iberica for freshly carved hams, sharp cheeses, and aromatic wines – best enjoyed while reclining in a folding lounge chair with a DIY table made from two plastic stools and a hunk of wood in front of you.
And, while Poho is just several streets, it’s easily paired with the 100-year-old Upper Lascar Row just a hop, skip, and a jump away (less than a 3-minute walk), aka Cat Street.
Here you can peruse buzzing antique stalls and shops, sort through vintage records and old-school Hong Kong movie posters, sip potent espressos (and other coffee) in traditional Chinese porcelain cups (Halfway Coffee), people watch for hours on end, and slug craft beers with the sun shining down on that beautiful face of yours (I’m lookin’ at you, Jeff).
I think the stretch of Poho to Upper Lascar Row might be a contender for my favorite area to hang out in the city and I know you’ll walk out of there with a full belly and a Steamboat Willy pep in your step (or strut).
Pale Ale Travel Tip: Most tourists spend the bulk of their trip bouncing back and forth between Hong Kong Island and Kowloon. And you know what? I can’t argue with that at all, that’s where a good chunk of the excitement, eats, and attractions are. Make sure to check out my post breaking down the best things to do on Hong Kong Island for some ideas on what to do when visiting.
Skip: Golden Bauhinia Square
I spent considerable time trying to sum up why I’m not particularly a fan of Golden Bauhinia Square and its six-meter-high gilded flower Bauhinia statue along the Wan Chai Promenade and harbourfront. Then I realized the perfect description was already before me, thanks to ‘L T’ from Google Maps review.
“Tie a strip of oil let with golden paint as raw pickles.” That’s what the auto-translate from Chinese says, at least.
It’s poetic and sums up better than I ever could why Golden Bauhinia Square and this underwhelming gold statue are NOT worth going out of your way for. There’s just simply nothing there, except for a public toilet. Even the 8 AM flag-raising ceremony fails to evoke any sort of excitement.
It’s an empty square, with views of Kowloon, and a helipad for government officials and other important people. Further, it’s always extremely crowded with tour groups that are all 99% from the Mainland. Nothing against the Mainland at all as I lived there for quite some time. But the square just devolves into pure exasperating crowded chaos.
All for what? A six-meter tall statue with “golden paint as raw pickles.”
Unless you’re in one of the numerous events that are held at the Hong Kong Convention and Exhibition Centre and need to pop out for a quick smoke break, I’d emphatically skip it.
I am a massive proponent of walks along both sides of Victoria Harbour. So, if you just so happen to find yourself out for a mid-day or night stroll along the Hong Kong Island harbourfront and want to swing by briefly, just to see what ‘L T’ meant when he so scathingly referred to its paint as ‘raw pickles’, I understand.
Do This Instead: Belcher’s Bay Promenade or Stanley Promenade

I hustled down the promenade in Kennedy Town to capture a photo of this Chinese warship a while back.
Instead of wasting an hour or two just to walk over to Golden Bauhinia Square to pose with the gilded raw pickle statue of your forgettable future, take a stroll on a promenade that’s worth remembering (and has plenty to do in its surrounding area).
When I want a leisurely waterfront stroll without fighting off everyone and their grandmother for space, I head to either Belcher’s Bay Promenade in Kennedy Down or the Stanley Promenade on the south of the island.
If you live in Hong Kong and are thinking to yourself, “What’s this guy talking about? Belcher’s Bay Promenade can get extremely packed.” Yeah, you’re right. However, there’s an order to the chaos, a defined flow of traffic, and plenty of “downtimes” when it can be peaceful.
It’s also one of the best spots along the water to catch a classic Hong Kong sunset. The international coffee chain that has gripped bean enthusiasts across the world % Arabica is within reach, numerous affordable wine bars, bistros, and dim sum haunts line waterfront and back streets, and Belcher Bay Park all round things out.
Belcher’s Bay Promenade leads to an actual neighborhood with character, not a standalone statue of a flowering plant.

There used to be a King Ludwig Beerhall in the Murray House down in Stanley, where my dawg and I would go post up on Fridays with a pork knuckle and brew.
For a true escape from the hustle and bustle of Hong Kong’s Central district and surrounding, almost equally as population-dense districts, hop on a bus (or in a taxi) to the south of the island. The tree-shaded, cafe and restaurant-lined Stanley Promenade and boardwalk await.
Pop into the Colonial-era Stanley Murray House to snap some photos before walking out in the public, pedestrian Blake Pier for views of the small sampan boats and fishing boats that line the bay along with calming sea views.
Double back and wander the charming back alleys of Stanley Market, snagging any trinkets, clothing, jewelry, or other accessories that catch your eye. Whenever I move into a new apartment, I make a trip down to Stanley Market to pick up a painting.
Take a breather with a sourdough egg tart from Bakehouse or at one of the many restaurants that line the waterfront.
Skip: Tim Ho Wan
Dim sum is an ingrained institution in Hong Kong, one that many Hong Kongers (and even expats) take seriously. So, if you’re going to do it in Hong Kong, it’s best to do it right the first time. You gotta go for the whole dim sum experience, which I assure you extends beyond just the eating.
While the Michelin-starred Tim Ho Wan will always have a place in my heart for gooey sweet BBQ pork buns, grilled radish cakes, and glossy rice noodles, I’m a man of spectacle and heritage. I prefer “yum cha” (an interchangeable name for ‘dim sum’) with a show or in the lead-up to an activity, not in the confines of Hong Kong Station.
The wait for a table can also be almost as painful as renewing your license at the DMV.
However, unlike several other experiences and sites on this list which I recommend skipping altogether, I can’t in good conscience ever recommend that you skip Tim Ho Wan. The dishes are always up to snuff, steaming hot, and fresh, and it’s incredibly affordable – hence the title of ‘the world’s cheapest Michelin-star restaurant’.
I just would first choose a handful of dim sum spots over it.
Pale Ale Travel Tip: The primary Tim Ho Wan location that most tourists/travelers dine at is the Hong Kong Station branch. However, you’ll also find several other branches in Tai Kok Tsui, Sham Shui Po, West Kowloon, and Po Lam. If you do opt for Tim Ho Wan, go with either the Sham Shui Po or Tai Kok Tsui location for the ‘real deal’ experience.
Do This Instead: Lin Heung Lau, Sun Hing, or Duen Kee Chinese Restaurant
Three specific dim sum institutions and experiences have stood out to me during my seven-plus years in Hong Kong.
The first is a semi-remote self-serve dim sum haunt located in a tranquil village at the base of Tai Mo Shan (near Tsuen Wan), called Duen Kee Chinese Restaurant. It’s about as traditional as it gets when it comes to yum cha.
The catch? Everything is self-serve, even the utensils and tea. This means queuing at various dim sum stations, timing dishes as the next batch readies for offloading, and scurrying back and forth between your table and stations to refill plates. I love it.
There’s a palpable energy to it that makes you feel as if you’re part of Hong Kong’s gastronomic and social fabric.
And, it’s the perfect launching point before a hike up Tai Mo Shan.
Pale Ale Travel Tip: One of my all-time favorite styles of cuisine in Hong Kong is Cantonese BBQ, aka ‘siu mei’. A fun fact is that the average Hong Konger eats siu mei once every four days. I’m somewhere around every 3 days. Here are my top siu mei restaurants in Hong Kong for candied char siu (BBQ pork), roast goose, and pork belly.

The egg yolk lava buns are my favorite dessert in the city.
For the late-night owls and early risers out there, Sun Hing in Kennedy Town is going to be your best friend.
Opening at 3 AM, it’s the go-to yum cha spot for booze-hounds, off-work kitchen staff, geriatrics, and everyone in between. The juxtaposition of types of patrons always gives me a good laugh and is one of the many reasons why I love Hong Kong.
Stacks of bamboo dim sum baskets tower over patrons, with favorites like the golden custard lava buns, steamed meatballs, and tofu skins all being must-orders.
Finally, it wouldn’t be dim sum without having your small plates of deliciousness served via traditional dim sum trolleys/carts, which are a dying breed in Hong Kong.
My go-to?
The 100-year-old Lin Heung Lau on Wellington Street. Unfortunately, due to some lease issues in 2019, it hit some rough patches, leading to a temporary closure in 2022. Thank goodness it reopened in 2024.
I include it even after going on a date there many many moons ago that unsurprisingly did not warrant a second date thanks to my profuse sweating. I was still getting used to Hong Kong’s humidity and temperatures. Still am.
6. Skip: OZONE Bar
I think we’ve established by now that Hong Kong’s skyline doesn’t need any bells and whistles to leave you with your jaw falling to the floor in absolute awe of its grandeur. It’s like a medium-rare Picanha steak, nothing else is needed to bolster its already baseline ecstasy.
Countless travelers who visit Hong Kong get absurd amounts of FOMO reading online that the International Commerce Center (ICC), the city’s tallest building, situated on the West Kowloon waterfront is the premier bar to visit to capture the totality of the best skyline in the world.
Wrong. That couldn’t be farther from the truth.
First, the ‘outdoor terrace’ they speak of should more appropriately be called a ‘semi-outdoor terrace’, as while the roof allows a nice breeze in, all views of Victoria Harbour and Hong Kong Island still come by looking through glass.
Second, it’s nearly USD 20 for a mothaflippin’ beer. A mothaflippin’ beer. The first time I went, I had PTSD flashbacks to when I was on Clarke Quay in Singapore and ordered a Heineken that almost forced me to take out a mortgage on my future home. A side of french fries? USD 10. Don’t forget a 10% service charge on top of that.
Third, service has always been lackluster every single time I’ve been. There always seems to be a shortage of staff and I’d often find myself having to physically get up to flag down my waiter/waitress.
Pale Ale Travel Note: I know a lot of people recommend avoiding checking out Hong Kong’s ‘premier nightlife area’, Lan Kwai Fong, as it has been on the decline for more than a handful of years now. However, there are still the occasional nights where it is in top form and I still even love grabbing a drink or two there before popping up to the rowdier Wyndham Street or back to SoHo.
The point is, it ain’t cheap. You pay for the view. But if you’re paying for the view, why wouldn’t you want a proper rooftop terrace with unobstructed (from glass) views of the city?
I’ve been several times over my seven-plus years in Hong Kong. However, each time my friends and I were ready to leave after the first beer. It’s simply not a spot that I find worth it or even (financially) tenable to post up for extended hours.
If you want to say that you went to the highest rooftop bar in Hong Kong, then I can’t blame you. Or, if you’re staying at the Ritz Carlton, where it’s located, definitely pop up (I know you can afford it).
But temper your expectations, make sure your previous credit card statement was paid off, and go get some actual fresh air over incredible views at one of the following bars below.
Do This Instead: Ink Seafood Bar, Aqua, or West Kowloon Art Park

I’ll never get tired of this view (or beer) from Ink.
A sad reality of Hong Kong is that because of the general lack of land, i.e. roughly 80% of the city’s land being uninhabitable, you rarely encounter any affordable restaurants or bars along the Hong Kong Island harbourfront or Tsim Sha Tsui Promenade/Avenue of the Stars.
However, there are a few.
Whenever I need a break from Central and want to soak in Hong Kong’s Ghost in a Shell-esque cyberpunk skyline at night (and sometimes during the day) without breaking the bank, you can almost always find me at Ink – Seafood Bar.
In my humble opinion, this is the most underrated (and affordable) spot to take in the city’s lights, sounds, and horizon, one that is often overlooked in favor of OZONE. And, they have chips and guac.
It’s an unpretentious, al fresco snack bar and venue with front-row views of the harbor and city skyline. Sometimes, I wonder why more people don’t post up here and instead opt to slug it out with tour groups on the promenade.
But then I slap myself and thank the Lord himself that it’s a hidden gem that is literally right before tens of thousands of peoples’ eyes each day.

Some of my best days in Hong Kong are posting up at Aqua with my French dawgz and looking out at this.
If you have some extra skrilla and want sweeping views of Victoria Harbour and the Hong Kong Island skyline, the Japanese-Italian fusion restaurant and bar Aqua is your best bet. It’s one of my favorite spots not only for brunch but to wind down as the sun sets on their protruding outdoor terrace overlooking the beauty that is Hong Kong.
Note: It’s an actual uncovered outdoor terrace unlike at OZONE.
Make sure to read about the time I tested the limit of Aqua’s all-you-can-eat and drink weekend package.
I’d be remiss not to mention that one floor above Aqua in H Zentre is the Northern Chinese restaurant and brunch hotspot ‘Hutong’, which delivers equally as spicy views (sans terrace) and even spicier Sichuan lobster and mapo tofu.
Finally, as noted above, the West Kowloon Art Park promenade and waterfront path is a completely free way to take in the city’s sights. You can snag a drink from one of the restaurants or cafes along the water and hunker down for a little impromptu picnic overlooking the city.
Last time I was there, you could even purchase bottles of Prosecco from one of the shops, which I may or may not have done and posted up on the grass for a few libations!
Pale Ale Travel Tip: I’m a millennial brunch fiend. But so are most other expats in Hong Kong. It’s a weekly constitutional that gets me excited like no other. If you’re in Hong Kong and looking to get boozy with your ride-or-dies, make sure to read my article breaking down the best free-flow brunches in Hong Kong.
Why Explore Mediocre Things in Hong Kong When You Can Explore Great Things?

When hiking Victoria Peak’s Morning Trail, you can peel off at the Harlech and Lugard Road intersection to hike High West, which has equally as magnificent views of Hong Kong Island and the south of the island (pictured above).
Look, I don’t think skipping any of these sites or experiences in Hong Kong is going to keep you up at night. But if your heart is set on getting a picture with a wax statue of Gorbachev or you want to toss back an exorbitantly priced beer with slightly obfuscated views of the skyline, then do it.
There’s no right or wrong way to travel. One person’s cup of tea may be another’s cup of mayonnaise. Things that I didn’t particularly care for might be your jam, and vice versa.
This post isn’t declaring war against any of these above experiences, they are just simply places that I don’t think should be a high priority on your trip, especially with the countless other amazing activities and sites in Hong Kong.
If you’ve been to any of the above spots, I’d love to hear from you in the comments and if you think they are worth it or not!
If you have any questions about ironing out your itinerary to Hong Kong, such as where to eat, drink, and stay, please don’t hesitate to reach out to me at info@palealetravel.com.
Travel well everyone,
Big Body
Big Body is a voracious lov…eater, a cowardly fighter, and a self-proclaimed curry goat BBQ-eating champion (don’t forget the donkey milk) who likes Stoicism, baseball, and writing in the third person. Having worked for himself for the last 7 years, he isn’t particularly successful but he does still drink ice-cold Sapporo draft beers with the best of them and knows his way around a Dai Pai Dong or two. He is based in Hong Kong but you can still find him in Saigon, Osaka, and Vienna for extended periods.