Zuma Hong Kong sushi bar

3:10 to Zuma: The Neverending, Free-Flow Brunch of the Century

If you are looking for the holy grail of all brunches in Hong Kong, look no further than ‘Zuma’s Weekend Brunch’.

This is the brunch mecca to go on pilgrimage to, where you cast the ring into Mount Doom to prevent Sauron from destroying brunches across Middle Earth, your final resting place as you kick up your feet and hum R.E.M.’s ‘It’s the End of the World as We Know It’ while digging into free-flow champagnes and wines, neverending gyoza and sashimi bowls, and other Japanese izakaya-inspired fare.

… “And I feel fine.”

Continue reading “3:10 to Zuma: The Neverending, Free-Flow Brunch of the Century”
shugetsu tsukemen and broth

Shugetsu’s Tsukemen: My Number One Meal in All of Hong Kong

Shugetsu’s tsukemen would unquestionably be my last meal on earth if I was ever on death row. This might sound absurd but it isn’t a lie. Shugetu’s tsukemen was (and still is) my number one meal when I was training for a powerlifting competition – unfortunately, I kept eating like I was training for a powerlifting competition once I ended and I developed a crippling tsukemen addiction.

There have been worse things in life.

This Dr. Jekyll and Mr. Hyde, a ramen hybrid consisting of a salty broth, 300 grams of al-dente elastic noodles, and fatty pork belly cubes is everything that is right in the world. Pair it with an ice-cold, crisp Suntory Premium draft beer, crunchy fried chicken cartilage “bar snacks”, and half-moon pork-filled gyoza pillows, and your last days won’t be for nothing. 

Continue reading “Shugetsu’s Tsukemen: My Number One Meal in All of Hong Kong”
Dacha restaurant Hong Kong

Dacha: Cabbage Rolls, Pelmeni, & Eastern European Home Comfort Cuisine

Maybe it’s because I am constantly mistaken for Russian (and Bulgarian), or maybe it’s because I grew up eating a steady diet of Eastern European-inspired stews and other comfort foods, but this is exactly the type of fare that I revert to when I want to feel at home. It may also be because I drank about 5 liters of vodka with a Ukrainian babushka and Russian busboy on my 29th birthday at a restaurant in Vienna. 

Cue Dacha, an Eastern European restaurant and bar, offering up a variety of traditional Ukrainian, Russian, Georgian, Polish, and Romanian cuisines, such as mouthwatering pork-stuffed cabbage rolls (golubtsi), cheesy buttery khachapuri (Georgian cheese bread), spicy smoked kielbasa, and hearty half-moon shaped vareniki (dumplings). And, I can’t forget the Baltic herring with homemade bread to start things off. 

Continue reading “Dacha: Cabbage Rolls, Pelmeni, & Eastern European Home Comfort Cuisine”
Ink Seafood Bar outdoor terrace

Ink Seafood Bar: Craft Beer, Chips & Guac, & One Hell of a View

Find me a better view of Victoria Harbour and the always regal Hong Kong Island skyline, and I’ll show you a liar. At least once a week, I break into an incoherent rant to whoever has unfortunately found themselves within earshot about how there is a disappointing lack of restaurants, cafes, and bars with views of either the Hong Kong or Kowloon cityscape. 

But there is one saving grace that keeps me sane (moderately sane). A place that does it all. A Power Rangers Megazord humanoid machine of the food and beverage industry with a view – Ink Seafood Bar. This is my go-to post-work safe haven (and Sunday-hangover haunt) to soak in indisputably the best skyline in the world over an IPA (and espressos), chips and guac, and fish and chips. 

Continue reading “Ink Seafood Bar: Craft Beer, Chips & Guac, & One Hell of a View”
one avocado split in two

My Search For the Best Avocado Toast in Hong Kong

Well, it’s been a while. This one has been in the pipeline since I ventured back to Asia and Hong Kong in December 2020. But I’m back in full force and coming in hot with a completely arbitrary declaration of the best avocado toast in Hong Kong

Continue reading “My Search For the Best Avocado Toast in Hong Kong”
burgers on a grill

Guide to the Best Burger in Saigon

Meat, meat, meat. If you’ve read any of my other blog posts, you’ll know that Big Body is a BIG fan of meat. Whether it American BBQ, Japanese izakayas, or Vietnamese goat curry, I’m a big fan of a good hunk of beef, lamb, chicken, pork, and most anything else. 

One of my go-to meals anywhere in the world is a burger, so I spent a healthy portion of my time in Ho Chi Minh City (aka Saigon) searching for the best burger(s). And, I think I found them. 

Below is a compiled list of my definitive best burgers in all of Saigon

Continue reading “Guide to the Best Burger in Saigon”
Wan Chai Hong Kong

Best Ship Street Restaurants & Bars in Hong Kong

Consider this your ultimate guide to the best Hong Kong Ship Street restaurants and bars. 

Wan Chai is a wild place, and has been for decades. I love getting nitty and gritty at the dive bars in Wan Chai as much as the next guy, but sometimes it’s needed to remove yourself from the humanity and sin, and move things up a few streets. Over the years, Wan Chai has been quickly doing that, now boasting numerous hip, social, and quality bars and restaurants just a few streets up from the likes of Amazonia and Escape. Ship Street has become an absolute favorite of mine to eat AND drink on. 

In fact, it’s now my preferred area to hang out and drink at. Granted, it does not go all night like Lockhart Road and its immediate area. But, it’s just as fun – in its own way. And, you can tick off several places in a night if you’re looking for a short little pub crawl in Wan Chai. 

Below are two of the best ship street restaurants and bars in Hong Kong to start (and end) your night out at. Wait, let’s make that three, with an honorable mention.

Continue reading “Best Ship Street Restaurants & Bars in Hong Kong”
El Gaucho Steakhouse Ho Chi Minh

Big Night Out at El Gaucho Steakhouse Saigon

Normally I’m quite skeptical of any type of chain that doesn’t include a golden arch (McDonald’s) or red-headed girl with pig-tails (Wendy’s), so you can imagine I was a bit hesitant when my friend suggested we go grab at steak at El Gaucho Argentinian Steakhouse. Having lived across Asia for 8+ years, the name rang a bell, as you can find it in Bangkok, Hanoi, and several other major Asian cities. Well, I went. And then, I went again, one more time after that, and then countless more times. 

Located on Hai Ba Trung Street in District 1 of Ho Chi Minh, El Gaucho Steakhouse is the spot to go for any special occasion. I never need a special occasion to eat a 350GR steak and drink 8 glasses of sangria, but it feels less excessive and gluttonous when I do go on a special night.  

El Gaucho Saigon is worth every penny, and one of my favorite steakhouses in all of Asia. 

Let’s take a look at a few reasons why this has become a favorite spot of mine to treat myself to and enjoy a great steak (along with great atmosphere).

Continue reading “Big Night Out at El Gaucho Steakhouse Saigon”
BBQ restaurants Saigon

4 of My Favorite Saigon BBQ Restaurants

BBQ and beer are probably my two favorite things ever. Well, cheese is also up there in my food power rankings. After moving to Saigon, you can bet your bottom dollar I made sure to explore as many Saigon BBQ restaurants as I could. 

This list is going to be a mix of Asian and Western BBQ restaurants, because after all, they are both incredible and worth writing about. BBQ restaurants in Saigon also happen to be absolutely everywhere, so you’ll never be scrambling to find great ribs, goat, or meats in general. 

Important Note: I had actually included TnT BBQ in the original list, but I’ve come to find out they closed September 30th. You can still find most of their BBQ over at Malt South (according to their Facebook).

Now, let’s get started with the best BBQ restaurants in Ho Chi Minh!

Continue reading “4 of My Favorite Saigon BBQ Restaurants”
Social Club Saigon Brunch oysters

The 5 Best Brunch Spots in Saigon

Ahh brunch. A term that elicits memories of rounding up your house fully of mid-twenty somethings after a big Saturday night out, boozy brunches, and the best damn avocado toast you’ve ever had. I can’t think of many better cities than Saigon for not only great tasting and high quality brunches, but an affordable ones as well. Buckle in. 

In this article, I’m walking you several of the best brunch spots in Saigon. But first, for the Vietnamese readers, what’s the meaning of brunch? Brunch là gì?

Continue reading “The 5 Best Brunch Spots in Saigon”